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In questa puntata faccio un breve viaggio nel mese di Ramadan in Iran, vi parlerò di alcune tradizioni. La ricetta è Fereni, un classico budino di riso che si mangia al momento della rottura del digiuno.

#digiuno #ramadan #azan #iran #iftar #eid #happyeid #tè #dattero #budino #riso #ricepudding #fereni #iraninramadan #inmykitchen #podcast #italianpodcast #tditeheran

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#digiuno #ramadan #azan #iran #iftar #eid #happyeid #tè #dattero #budino #riso #ricepudding #fereni #iraninramadan #inmykitchen #podcast #italianpodcast #tditeheran

Mese di Dio

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